Peach, Caramelized Onion & Fig Jam Pizza

As I like to say, I’m really good at eating pizza. Like, so talented. Probably a little too good, I shouldn’t brag.

And with this talent, comes responsibility. I can’t just be ordering pizzas every night, now can I? (My wallet says NO.) So I’ve learned how to make my own, thanks to Trader Joes and the miracle that is their pre-made pizza dough. My favorite is the whole wheat because then I can pretend that I’m an uber healthy person who does yoga 5 times a week. I’ve made all kinds of pizza in the past, but tonight I put FIG JAM ON PIZZA AND IT WAS MAGICAL. So I’m going to give you the recipe I concocted and when you make this please send all thank-yous in the form of cash and/or sour gummy bears. read more

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Pumpkin Banana Bread

I had some very ripe bananas and Trader Joe’s has ALL THINGS PUMPKIN right now, so I came up with this delicious pumpkin banana bread. I used gluten free oat flour because that’s what I had on hand, but you could use a different kind of flour if you would like.

Pumpkin Banana Bread // via pineapplesandcoffeecups

My Recipe:

 2 very ripe bananas

1 can pumpkin puree

¾ cup sugar

2 Tbsp olive oil

2 tsp vanilla

2 eggs

1 ¾ cups oat flour

1tsp baking soda

Mix everything together and don’t worry about it being lumpy. Add mixture to greased bread pan and sprinkle top with whatever sounds yummy. I used walnuts and cinnamon, but chocolate chips or almonds would be good too! read more

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